Comprehensive English Urdu Dictionary with Advance Search

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a b c d e f g h i j k l m n o p q r s t u v w x y z
1281    alewife (Noun)
بھنگیرن ۔ ساقن
1282    vinaceous (adjective)
انگوری۔ عنابی
1283    scent (Noun)
    1. smell
بو۔ باس۔ سگندھ۔ (عطر۔ سینٹ)
    2. sense of smell
قوت شامہ۔ ناک۔ سونگھنی
    3. track
کیت۔ کھوج۔ بو۔ پتہ۔ (سراغ)
1284    gum (Noun)
مسوڑا
1285    axle-box (Noun)
آون
1286    dispassionate (adjective)
    free from passion
منصف۔سچا۔راست۔باز۔بےپروا۔بےہواوہوس۔ سلیم الطبع۔حلیم۔اندری جِت۔صاف
    Reason requires a clam and dispassionate situation of the mind to from her judgments aright. (Shakespeare)
عقل اپنی درس رائے دینےکےواسطے خاطرجمع اورطبع سلم چاہتی ہے
1287    obtain (verb neutor)
مروج ہونا۔ رواج پکڑنا۔ رائج ہونا۔ جاری ہونا۔ پھیلنا۔ عام ہونا
1288    paunch (verb active)
اوجھ یا توند پھاڑنا۔ پیٹ چیرنا
1289    troubler (Noun)
موذی۔ آزار دہ۔ دکھ دائی۔ خلل انداز
1290    equidistant (adjective)
ہم فاصلہ۔ سمانتر
 

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Comments

Adeel - Thu, 2005-03-17 15:48

it's a urdu dictionary

Anonymous - Sat, 2005-04-16 12:44

No, Its AN urdu dictionary....:)

Iffat Jafri - Fri, 2005-05-06 22:00

Actually, he was right. it's A urdu dictionary (since it doesn't have a sound of A at the begaining) ..... ;-)

Anonymous - Wed, 2005-03-16 06:46

what u call a person who look after horses

Anonymous - Tue, 2005-04-12 22:58

jockey

Javeed Mohammed - Tue, 2005-03-29 08:40

A man who take care of horses is called 'Horseman or 'Cowboy'.

Please let me know if anyone have the more correct word.
thanks

Anonymous - Thu, 2005-03-17 15:15

donkey

Anonymous - Tue, 2005-03-15 14:21

Salam! My neme is Babar ul zaman khan Cheema. I am from Spain!
muj ko (فروٹ چاٹ) key matleb ka pata nahain chal raha hai app ki site se english kya app bata suktey hai is ka kya matleb hai...........! I see you in my Mail dereccion...! bye.

Waqas - Fri, 2005-03-18 01:05

You can call it "fruit trifle" since its kinda sweet, otherwise not any specific word.

Anonymous - Thu, 2005-03-17 22:33

This is a food/dish made with all kind of fruits cut into pieces with yougurt, chatni (ketchup), syrup and spices added.

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